Tarpol TARNIK PROSTY-B 115 mm T-06 — sharpening steel / honing rod

Tarpol TARNIK PROSTY-B 115 mm T-06 is a compact 115 mm honing rod intended for routine maintenance of knife edges and small cutting tools. Designed for domestic and light workshop use, the honing rod realigns microscopic burrs and restores edge geometry between full sharpenings. Its short length and ergonomic profile make it suitable for kitchen knives, pocket knives and compact workshop blades where a full-length rod would be impractical.

Advantages

The honing rod provides rapid edge realignment with minimal material removal, helping to extend blade life and maintain consistent cutting performance. Its compact size allows precise control on short blades and in confined workspaces. The durable working surface resists wear under normal sharpening cycles, while the simple, lightweight construction makes it easy to store and carry.

Suitable for

• Kitchen chef and utility knives with short to medium blade lengths
• Pocket knives and folding knives maintenance
• Small workshop blades and hand tools requiring regular edge realignment

Key specifications

• Working length: 115 mm
• Type: honing rod for edge alignment and deburring
• Intended use: maintenance between full sharpenings
• Form factor: compact, handheld rod suitable for short blades

How to use

Hold the honing rod vertically with the tip resting on a stable surface and the handle in one hand. Place the blade against the rod at the desired sharpening angle and draw the blade down and across the rod from heel to tip, applying light, consistent pressure. Repeat the motion on the other side of the edge an equal number of times to maintain symmetry. Use short, controlled strokes appropriate to the 115 mm working length and check the edge frequently to avoid removing excess material.

Usage recommendations

Perform honing regularly—after a few cutting sessions or whenever the blade feels dull—to keep edges aligned and reduce the need for frequent full sharpening. For best results, combine use of this honing rod with periodic sharpening on an appropriate stone or guided sharpener. Clean the rod and the blade after use to remove metal particles and store the rod in a dry place.