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Tea loose-leaf TEA Berama Pina Colada 250 g
TEA Berama Pina Colada 250 g is a loose-leaf blend that combines black tea base with tropical pineapple and coconut flavouring. Packaged in a 250 g retail portion, the blend is formulated for preparing both hot and iced tea. The composition is intended to deliver pronounced pineapple and coconut notes while maintaining the structure and mouthfeel of a traditional tea infusion.
The blend offers a consistent tropical flavour profile suitable for frequent use, with aroma and taste designed to come through during standard hot brewing and cold-brew methods. The 250 g portion provides a practical quantity for home or small hospitality settings. The loose-leaf format allows adjustment of strength and infusion time to match personal preference.
Measure approximately 1 level teaspoon (about 2–3 g) of loose-leaf tea per 200–250 ml of water for a standard infusion; increase or decrease the amount to achieve preferred strength. For hot preparation, use water heated to near boiling (around 95–100°C) and steep for 3–5 minutes depending on desired intensity. For iced tea, brew a slightly stronger infusion, cool, and serve over ice or use cold-brew by steeping tea in cold water in the refrigerator for 6–12 hours.
Store in a cool, dry place away from direct sunlight and strong odours to preserve flavour. Use airtight containers after opening to maintain aroma and freshness. Adjust infusion time and leaf quantity when mixing with milk or sweeteners to balance the tropical notes with additional ingredients.
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