Silicone Pastry Mat Tiross TS-396-8 — 60 x 50 cm, non-slip baking surface

Silicone pastry mat Tiross TS-396-8 — 60 x 50 cm provides a non-stick, heat-resistant work surface for rolling dough, kneading and pastry preparation. The flexible silicone sheet protects countertops from flour and spills, offers a consistent flat area for working with pastry and simplifies cleanup. Its non-slip underside helps keep the mat stable during use and allows easy transfer of shaped dough to baking trays or pans.

Advantages

The silicone material is non-stick and heat-resistant, reducing the need for additional flour or fat when rolling and shaping dough. The 60 x 50 cm working area accommodates a variety of tasks from small tart shells to larger rolled doughs, while the flexibility of the mat makes it simple to lift and transfer contents. The mat is washable and reusable, offering a durable alternative to single-use parchment paper.

Suitable for

• Rolling out pastry, cookie and pizza dough
• Kneading and shaping bread or pastry pieces
• Preparing and assembling tarts, pies and pastries
• Working with fondant, marzipan and sugar paste
• Protecting worktops during food prep and tempering chocolate

Key specifications

• Material: food-grade silicone
• Dimensions: 60 x 50 cm working surface
• Non-stick surface for reduced flour use
• Heat resistance suitable for contact with warm dough and short oven exposure
• Flexible and foldable for easy transfer of prepared dough
• Non-slip underside to maintain stability on countertops
• Easy to clean by hand or in dishwasher-compatible conditions

How to use

Place the silicone pastry mat on a clean, flat countertop with the non-slip side down. Lightly dust the mat with flour only if needed to reduce sticking when rolling or working with very wet doughs. Roll, knead and shape dough directly on the mat; use the mat’s flexibility to lift or fold dough and transfer it to baking trays. After use, wipe away excess flour and wash the mat in warm soapy water or place it on the top rack of the dishwasher if the manufacturer’s care instructions allow.

Usage recommendations

The mat is intended for food preparation; avoid using sharp knives directly on the surface to prevent cuts. Store the mat flat or rolled to preserve shape, and avoid prolonged exposure to direct heat sources such as open flames or heating elements.