TOM FORD Mandarino di Amalfi, 50ml

TOM FORD Mandarino di Amalfi, 50ml is a private blend eau de parfum that interprets the breezy citrus landscape of the Amalfi Coast. The composition opens with bright mandarin and citrus accents supported by green herbs and aromatic mint, developing into a floral heart before settling on a warm, mineral-tinged base. The 50 ml non-refillable spray bottle is designed for personal use and travel-friendly handling.

Advantages

The fragrance offers an effervescent and textured aromatic profile that balances vivid citrus top notes with herbal and floral middle notes, finishing on a warm, amber-leaning base. Its unisex character makes it suitable for a wide range of wearers, while the concentrated blend provides good longevity and a refined scent trail. The compact 50 ml format is convenient for daily carry or storing in a grooming kit.

Suitable for

• Daytime wear in warm or temperate weather
• Casual and smart-casual occasions
• Travel and on-the-go refresh
• Wearers seeking a citrus-aromatic unisex scent

Key specifications

• Fragrance concentration: eau de parfum
• Volume: 50 ml
• Delivery format: spray, non-refillable bottle
• Olfactory family: citrus-aromatic with floral and amber base notes
• Main olfactory elements: citrus fruits, aromatic herbs, white florals, warm resinous accords

How to use

Apply the spray to pulse points such as the wrists, inner elbows, or neck at a distance of 10–15 cm. For a balanced effect, use one to three sprays depending on desired intensity and the environment. Allow the fragrance to dry naturally on the skin and avoid rubbing the applied areas to preserve the scent structure.

Usage recommendations

Store the bottle upright in a cool, dry place away from direct sunlight and heat sources to maintain olfactory integrity. When selecting application amount, consider ambient temperature: lighter application in warm conditions and slightly more for cooler environments. Test on skin before extended wear if you have sensitive skin or fragrance allergies.