Porcelain GN container Tomgast Verlo Buffet 2/4 22 mm, 1.2 L, white, 53.5×16.2×2.2 cm

Porcelain GN container Tomgast Verlo Buffet 2/4 (22 mm) with 1.2 L capacity is a white porcelain gastronorm pan designed for buffet and professional food-service environments. With external dimensions of 53.5×16.2×2.2 cm and a shallow 22 mm depth, this container fits standard GN 2/4 wells and trays. Made from high-quality porcelain manufactured in the United Arab Emirates, it is resistant to chipping and thermal shock, safe for use in convection ovens and microwaves, and suitable for machine washing.

Advantages

The Tomgast Verlo Buffet container combines durable porcelain construction with a smooth white glazed finish that maintains a neutral presentation for a variety of foods. Its resistance to edge chipping and thermal shock ensures reliable performance under frequent temperature changes, while compatibility with convection ovens, microwaves and dishwashers supports versatile professional use. The shallow 22 mm depth and precise GN 2/4 dimensions make it easy to integrate into existing buffet and catering setups.

Suitable for

• Buffet displays and food wells in catering operations
• Hot and cold food presentation in hotels and restaurants
• Portioning and mise en place in professional kitchens
• Reheating and holding in convection ovens or microwaves

Key specifications

• Capacity: 1.2 L
• GN size and depth: 2/4 GN, 22 mm depth
• External dimensions: 53.5 × 16.2 × 2.2 cm (L × W × H)
• Material: high-quality porcelain with white glazed finish
• Thermal resistance: resistant to thermal shock
• Mechanical durability: increased resistance to edge chipping
• Suitable for: convection ovens, microwaves, and dishwashers
• Intended use: professional gastronomic and buffet applications

How to use

Place the Tomgast Verlo Buffet container into compatible GN wells, trays or gastronorm trolleys and load with prepared foods for display or service. For reheating, use a convection oven or microwave following appliance recommendations for porcelain cookware and avoiding sudden temperature changes. After use, allow the porcelain to cool to room temperature if it was exposed to high heat, then clean in a dishwasher or by hand with non-abrasive detergents.

Usage recommendations

Avoid exposing the porcelain to extreme, sudden temperature shifts (for example, moving directly from freezer to hot oven). Use non-abrasive cleaning tools to maintain the glazed finish and check fit in GN wells before full-scale deployment in buffet lines to ensure correct placement and stability.