Portable charcoal grill Urban Outdoor Heikki — compact BBQ 42×28×35 cm

Urban Outdoor Heikki is a portable charcoal grill designed for compact outdoor cooking. Measuring 42×28×35 cm, it combines a small cooking grate and a charcoal chamber in a lightweight body that is easy to carry and store. The grill provides basic ventilation and heat control suitable for direct grilling of meat, fish and vegetables at picnics, on balconies or during short camping trips.

Advantages

The grill's compact dimensions and low weight make it simple to transport and set up in limited spaces. Its construction allows efficient charcoal placement and direct heat transfer to the cooking surface, while the basic vents provide a straightforward way to influence cooking temperature. The design is intended for quick assembly and cleaning, offering practical use without unnecessary complexity.

Suitable for

• Small outdoor gatherings and picnics
• Balcony or terrace grilling where space is limited
• Short camping trips and day hikes with car access
• Grilling portions of meat, fish, poultry and vegetables for 2–4 people

Key specifications

• Overall dimensions: 42 × 28 × 35 cm
• Cooking grate area: compact full-width grate suitable for direct grilling
• Fuel type: charcoal
• Ventilation: basic adjustable vents for air flow control
• Construction: lightweight portable body designed for transport and outdoor use

How to use

Place the grill on a stable, heat-resistant surface away from flammable materials. Fill the charcoal chamber with an appropriate amount of charcoal and ignite according to the charcoal manufacturer's instructions. Allow the coals to reach an even temperature before placing the cooking grate and food. Adjust the vents to regulate air flow and temperature during grilling. After use, extinguish remaining coals safely and allow the grill to cool before cleaning or storage.

Usage recommendations

Use heat-resistant gloves when handling hot parts, avoid overfilling the charcoal chamber to maintain safe ventilation, and clean ash and food residues after each use to preserve performance. For balcony use, verify local fire and safety regulations and keep a safe distance from walls and railings.