Fire Pit with Wood Storage VidaXL 100x100x30 cm Steel Black

The Fire Pit with Wood Storage VidaXL 100x100x30 cm Steel Black is an outdoor steel fire pit designed for open-fire cooking, warming and social gatherings. The rectangular body measures 100 x 100 x 30 cm and integrates a dedicated compartment beneath the fire bowl for storing firewood. The unit is finished in black and constructed from durable steel to withstand outdoor use while providing a stable surface for a contained fire.

Advantages

This fire pit combines an open combustion area with an integrated wood storage compartment, reducing the need for a separate log holder and keeping fuel close at hand and off the ground. The steel construction offers structural rigidity and heat tolerance suitable for seasonal outdoor use. Its compact rectangular footprint makes it adaptable to patios, terraces and garden areas where a square or circular pit may not fit. The black finish reduces visual glare and integrates with a wide range of outdoor furnishings.

Suitable for

• Outdoor patios and terraces where a contained open fire source is desired
• Garden gatherings and social evenings that require heating and ambiance
• Open-fire cooking with access to wood fuel stored directly under the fire area
• Camping sites and temporary outdoor events where a movable steel pit is appropriate

When it may not be suitable

This steel fire pit is intended for outdoor use only and should not be used indoors or in enclosed spaces due to smoke and carbon monoxide risks. It is designed for direct wood burning; it may not be ideal for users who require a gas-fired or smokeless solution. In locations with strict local fire regulations or high wind exposure, additional safety measures or an alternative appliance may be required.

Key specifications

• Material: steel
• Finish: black
• Overall dimensions: 100 x 100 x 30 cm (length x width x height)
• Design: open fire bowl with integrated under-bowl wood storage compartment
• Intended fuel type: firewood (solid wood logs)

How to use

Place the fire pit on a stable, non-combustible and level surface clear of overhanging branches and combustible materials. Load dry, seasoned firewood into the integrated storage compartment and transfer logs to the fire bowl as needed. Light the fire using appropriate kindling and kindling methods, maintaining a controlled flame and adding wood in manageable amounts. Monitor the fire at all times and use protective gloves or tools when handling hot surfaces or repositioning logs. Allow the pit and ashes to cool completely before disposing of ashes in a heat-resistant container.

What to consider before purchase

• Confirm that outdoor open fires are permitted at your location and check local regulations
• Consider the available space and ensure the 100 x 100 x 30 cm footprint fits the intended area with safe clearance
• Plan for storage and supply of dry, seasoned firewood for optimal burning and reduced smoke
• Assess whether you need accessories such as a spark guard, ash tray or lifting tools for safe operation

Usage recommendations

Use only dry, seasoned hardwood for cleaner combustion and reduced smoke. Maintain a safe clearance of at least several meters from flammable structures and never leave the fire unattended. Regularly remove cooled ashes to prevent buildup and inspect the steel finish for signs of corrosion; apply appropriate rust protection or touch-up coatings as needed to prolong service life.