WAS GN 1/1 Food Container DE1237011065, depth 65 mm, stainless steel compatible with GN 1/1 system

WAS GN 1/1 Food Container DE1237011065 is a stainless steel gastronorm insert with a depth of 65 mm designed for seamless integration into GN 1/1 modular systems. Intended for professional kitchens, the container provides medium capacity for storing, preparing and serving ingredients, prepped items or ready dishes. Its stainless steel construction supports hygienic handling and easy cleaning while ensuring compatibility with standard GN 1/1 equipment and workflows.

Advantages

The stainless steel construction offers durability, corrosion resistance and temperature stability suitable for busy catering environments. The 65 mm depth gives a balanced capacity for portion control and space-efficient storage. Compatibility with GN 1/1 systems allows straightforward stacking, insertion into steam tables, refrigerated counters and modular shelving. The smooth interior surface facilitates hygienic cleaning and reduces food residue retention.

Suitable for

• Storing prepared ingredients and mise en place in professional kitchens
• Holding portioned or prepped food in refrigerated or heated GN counters
• Use in buffet lines, catering trays and mobile service setups
• Organized storage in back-of-house preparation and staging areas

Key specifications

• Format: GN 1/1 compatible gastronorm insert
• Material: stainless steel
• Depth: 65 mm
• Intended use: storage, preparation and serving of food in professional environments
• Finish: smooth interior for hygienic handling and easy cleaning

How to use

Place the WAS GN 1/1 container into any GN 1/1 compatible slot, steam table or refrigerated unit. Use the container to hold ingredients, prepped items or ready-to-serve portions. Clean the container after each use following standard stainless steel cleaning procedures: remove food residues, wash with warm water and mild detergent, rinse thoroughly and dry. Avoid abrasive cleaners that may damage the surface.

Usage recommendations

For best results, match the container depth to your portioning and storage needs and combine with GN-compatible lids or covers when available to maintain temperature and hygiene. Regular inspection and appropriate cleaning will extend service life and maintain hygienic performance.