Chocolate bar Willies Cacao Sea Flake 50 g with sea salt

Willies Cacao Sea Flake 50 g with sea salt is a single-portion chocolate bar that combines couverture chocolate with visible flakes of sea salt. The bar is produced by Willies Cacao and is presented in a 50 g format intended for individual consumption, light snacking, or culinary use. The formulation focuses on a balance between sweet chocolate and saline accents provided by sea salt flakes distributed across the bar.

Advantages

The product offers a compact 50 g serving size that is convenient for on-the-go snacking or including in gift assortments. Visible sea salt flakes create distinct bursts of saltiness that contrast with the chocolate base, enhancing flavor complexity without overwhelming sweetness. The bar’s solid format makes it compatible with melting or chopping for recipes that require a salted chocolate element.

Suitable for

• Individual snacking and portion-controlled treats
• Adding a salty note to baked goods and desserts
• Gift boxes, hampers, or gourmet samplers
• Cooking applications that require small quantities of flavored chocolate

Key specifications

• Net weight: 50 g single bar
• Flavoring: sea salt flakes distributed on the chocolate surface
• Product form: solid chocolate bar
• Intended use: direct consumption or culinary ingredient

How to use

Consume the bar directly as a snack, break into pieces to share, or grate/chop portions into recipes. For melting, use low, controlled heat such as a double boiler or short, low-power bursts in a microwave while stirring frequently to avoid burning. When incorporating into baked items, add chopped pieces toward the end of mixing to preserve the texture of the salt flakes.

Usage recommendations

Store in a cool, dry place away from direct sunlight and strong odors to maintain chocolate quality and the integrity of sea salt flakes. Allow refrigerated items to return to room temperature in their packaging before opening to prevent condensation on the surface.