Freestanding cooker BEKO FSM59300XDS with 4-zone induction hob, electric oven 60 L, 8000 W, stainless steel

The BEKO FSM59300XDS freestanding cooker combines a 4-zone induction hob with a 60 L electric oven to provide a compact, versatile cooking solution. The induction hob features two 180 mm zones rated at 2300 W and two 145 mm zones rated at 1800 W, allowing rapid and precise heat control. The oven offers eight functions including convection, grill, 3D baking and defrost, an enamel interior with interior light and steam self-cleaning. Controls are located on the front and include knobs and touch controls, with an LED display and electronic clock. The appliance is finished in stainless steel with a black glass hob surface and includes a bottom storage drawer.

Advantages

The induction hob delivers fast, efficient heating with precise power levels for different cookware sizes while the total appliance power of 8000 W supports strong performance across hob and oven. The oven’s 60 L capacity and multiple cooking modes (conventional, convection, small grill with convection and 3D baking) accommodate a variety of recipes. Steam self-cleaning and an enamel interior simplify maintenance, and the integrated LED display, electronic clock and front-positioned controls provide straightforward operation. A storage drawer at the bottom offers space for trays and pots.

Suitable for

• Everyday family cooking and multi-dish meal preparation
• Users who prefer rapid heating and precise control from an induction hob
• Households that value easy-to-clean oven interiors and self-cleaning functions
• Small to medium kitchens requiring a freestanding cooker with integrated storage

Key specifications

• Hob: 4-zone induction glass surface with two 180 mm (2300 W) zones and two 145 mm (1800 W) zones
• Oven capacity: 60 L electric oven with enamel interior and interior light
• Oven functions: 8 functions including convection, grill, 3D baking and defrost
• Controls: Front-positioned knobs and touch controls with LED display and electronic clock
• Total power: 8000 W; mains 220–240 V, 50 Hz
• Cleaning: Steam self-cleaning system and easy-to-clean enamel coating
• Dimensions (H×W×D): 850 × 500 × 600 mm; weight approx. 46.7 kg
• Storage: Bottom metal storage drawer for cookware and accessories

How to use

Position the freestanding cooker on a level surface with adequate ventilation and connect to the specified 220–240 V, 50 Hz mains supply according to local electrical regulations. Use the front knobs and touch controls to select hob zones and power levels; match cookware diameter to the indicated 180 mm or 145 mm zones for optimal performance. For oven cooking choose the required function and temperature using the electronic clock and LED display, place food on appropriate racks or trays, and monitor through the viewing window and interior light. After use, allow surfaces to cool before cleaning and empty the storage drawer as needed.

Usage recommendations

Use induction-compatible cookware with flat bottoms for best heat transfer and place pans centrally on the matching hob zone. Regularly use the oven’s steam self-cleaning cycle and wipe the enamel interior when warm (not hot) to maintain performance. Observe the warning that some external surfaces may become hot during operation and use oven gloves or handles when adjusting trays or racks.