Hob and Hood 2-in-1, FABER GALILEO RING A830 — integrated cooktop with extractor unit

FABER GALILEO RING A830 is a 2-in-1 hob and hood unit that integrates a cooking surface with a downdraft extractor into a single appliance. The integrated extractor is positioned centrally at the cooking area to capture steam and odours near the source, reducing the need for an overhead hood. The unit is designed for kitchens where space efficiency and a clean, streamlined look are required, offering combined cooking and ventilation in one installation.

Advantages

The integrated design combines induction or ceramic cooking zones with a built-in extraction system to centralize steam and odour removal at the cooking surface. This reduces wall or ceiling-mounted ventilation requirements and simplifies installation. The appliance minimizes steam dispersion across the kitchen and supports a more compact kitchen layout. Its consolidated form factor facilitates cleaning around the cooktop area and maintains an unobstructed sightline above the stove.

Suitable for

• Kitchens with limited overhead space or where a minimalist look is preferred
• Open-plan living spaces that require discreet ventilation close to the cooktop
• Renovation projects aiming to reduce ducting and simplify installation
• Everyday stovetop cooking where centralized steam and odour extraction is desired

Key specifications

• 2-in-1 configuration combining cooktop and downdraft extractor
• Central extraction location at the cooking surface for localised vapour capture
• Designed for integrated installation into countertop with built-in ventilation path
• Compatible with standard kitchen cabinetry layouts that accept combined cooktop-extractor units
• Surface layout engineered to facilitate easy cleaning and maintenance

How to use

Install the unit into a suitably prepared countertop opening following the manufacturer's installation guidelines and ensure correct connection to the ventilation path or recirculation filters, depending on the chosen setup. Use the cooking zones as you would a conventional hob and activate the extractor when frying, boiling or simmering to capture steam and odours at source. Adjust extractor power according to cooking intensity to balance ventilation performance and noise. Regularly clean the cooking surface and accessible filter panels to maintain extraction efficiency.

Usage recommendations

When heavy frying or steaming, set the extractor to a higher power level before heating to improve capture efficiency. Follow recommended filter cleaning or replacement intervals and ensure installation provides adequate clearance and ventilation pathways to maintain appliance performance and safety.