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Table-top freezer Frigelux CTT92NE — 92 L model, 85 L net volume, 4.4 kg/24 h freezing, 13 h autonomy, reversible door
The CTT92NE table-top freezer Frigelux is a compact upright freezer with a nominal capacity of 92 litres and a net storage volume of 85 litres, designed to provide additional frozen storage at home or in small commercial spaces. It offers a freezing capacity of 4.4 kg per 24 hours and can maintain safe temperatures for up to 13 hours during a power outage. The appliance features a reversible solid door with integrated handle, two drawers, one flap compartment and an ice tray, and operates at a low noise level of 39 dB while meeting energy class E with an estimated annual consumption of 164 kWh.
The compact footprint makes the CTT92NE suitable for tight spaces such as under-counter areas, kitchen countertops or utility rooms. Its reversible door and integrated handle allow flexible installation and easy access in different room layouts. Two drawers and an additional flap provide organized storage for different types of frozen food, while the included ice tray enhances everyday convenience. A moderate freezing capacity and 13-hour autonomy during power cuts provide basic protection for stored items, and the low operational noise supports placement in living areas or offices.
Position the table-top freezer on a level, stable surface with adequate clearance around the ventilation areas. Allow the appliance to stand upright for several hours after transport if it was moved horizontally, then plug into a grounded electrical outlet. Set the temperature control according to the manufacturer's markings to reach the desired freezer temperature before loading food. Store items in the drawers and flap to keep contents organized and avoid overfilling; use the ice tray in the designated compartment. In the event of a power outage, keep the door closed to preserve cold air and protect stored food for up to the specified autonomy period.
For optimal performance and longevity, defrost and clean the freezer periodically, do not block ventilation openings, distribute frozen items evenly across the drawers, and avoid placing hot items directly into the freezer. To improve energy efficiency, allow cooked foods to cool to near room temperature before freezing and keep the door sealed tightly. Regularly check door seals and adjustable feet to ensure proper closing and stable placement.
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