Axe GEKO G72212 PROFI 1000 g x 18" – steel head, wooden handle

Hand axe GEKO PROFI G72212 features a 1000 g forged steel head and an 18" (approx. 45 cm) wooden handle designed for chopping, splitting and general outdoor or workshop tasks. The shaped wooden haft provides a comfortable grip and natural shock absorption while the forged steel head ensures consistent impact performance and edge retention suitable for repeated use in forestry, camping or home projects.

Advantages

The forged steel head delivers reliable striking power and improved edge durability compared with cast alternatives. The 1000 g head weight balances chopping efficiency and controllability, making it suitable for splitting medium-sized logs and cutting kindling. The full-length wooden handle offers tactile feedback and vibration damping, and its shaped profile helps maintain a secure grip during use. The simple, robust construction supports maintenance such as sharpening and handle care.

Suitable for

• Chopping firewood and splitting kindling
• Forestry tasks such as limbing and small-scale felling
• Camping and outdoor fire preparation
• General workshop and DIY cutting tasks

Key specifications

• Head material: forged steel
• Head weight: 1000 g
• Handle material: wood
• Handle length: 18" (approx. 45 cm)
• Tool type: hand axe for chopping and splitting

How to use

Hold the wooden handle with both hands, placing the dominant hand near the base and the other hand closer to the head when preparing a strike. Aim the axe blade at the target wood and use controlled overhead or swinging motions, allowing the weight of the head to provide momentum. For splitting kindling, place small pieces on a stable chopping block and strike with steady, controlled blows. Maintain a safe stance and clear working area to avoid accidental contact.

Usage recommendations

Keep the blade sharp and free of nicks for efficient cutting; periodically oil the wooden handle to prevent drying and cracking. Inspect the head-to-handle connection before use and replace the handle or tighten wedges if any looseness appears. Use protective gloves and eye protection during chopping and follow standard safe-handling practices. Store the axe in a dry place away from direct moisture to preserve the forged head and wooden handle.