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Egg Slicer Masterclass 10 cm, Masterclass - manual stainless steel blade, 10 cm cutting width
Summary description:
Manual egg slicer Masterclass with a 10 cm cutting width, designed for slicing hard-boiled eggs into even slices. Features stainless-steel cutting wires/blade and a compact frame for kitchen countertop use. Ideal for preparing salads, sandwiches and garnishes; saves time and ensures uniform slices for consistent presentation and portioning.