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Portable single black electric stove 1000W, TSA0201, touch control
Portable single black electric stove 1000W, TSA0201, touch control
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Portable single black electric stove 1000W, TSA0201, touch control
Leave your address - as soon as the price of the product goes down, you'll know about it right away
Portable single black electric stove 1000W, TSA0201, touch control
Portable single black electric stove 1000W, TSA0201, touch control
The TEESA Portable single black electric stove TSA0201 is a compact 1000W cooktop designed for small kitchens, temporary cooking setups and as an additional cooking surface. The unit combines a cast iron heating plate and stainless steel housing, a touch control panel for intuitive operation and safety features that reduce the risk of overheating and overvoltage. The stove heats quickly and is suitable for use with pots and pans that match the specified cooking zone diameter.
The cast iron plate provides even heat distribution and improved thermal retention compared with thin metal plates. Touch control and a smooth thermostat knob with indicator make temperature adjustment straightforward, while the stainless steel body and non-stick surface simplify cleaning and maintenance. Anti-slip feet stabilize the unit during use, and built-in protection against overheating and overvoltage supports safe operation.
Place the stove on a stable, heat-resistant surface and ensure the power cord is fully unwound and not pinched. Use cookware with a base diameter between approximately 140 and 180 mm for optimal contact with the cast iron plate. Connect the unit to a compatible mains outlet (220–240 V) and use the touch control or thermostat knob to set the required temperature. Monitor cooking and avoid leaving the device unattended while in operation. After use, turn off the unit, unplug it and allow the plate to cool before cleaning.
For best results, use flat-bottomed pans that match the plate diameter and avoid using oversized or warped cookware. Clean the non-stick-coated plate with a soft sponge and mild detergent once the stove has cooled. Do not immerse the unit in water. Ensure adequate ventilation and avoid covering ventilation openings during operation to maintain reliable overheat protection.
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