Gas cooker WHIRLPOOL W5G8LMSWTX with multifunction electric oven, multiple burners, 2500/2000/2000/1000 W burners, A class

Gas cooker WHIRLPOOL W5G8LMSWTX combines gas burners on the hob with a multifunctional electric oven that supports up to eight cooking modes. The oven features Forced Air ventilation to keep odors separate when cooking on multiple levels, a 3D cooking mode that uses all heating elements plus an oval heater with fan for even heat distribution, and Steam+ which adds moisture from water placed in the oven base to preserve nutrients and improve taste. The hob includes high-efficiency burners with different power outputs to balance performance and gas consumption.

Advantages

The appliance offers flexible cooking options through its Multifunction 8 modes, allowing simultaneous preparation of several dishes without aroma transfer thanks to Forced Air and 3D cooking. Steam+ adds controlled steam to retain food moisture and nutrients. High-efficiency burners provide strong heat where needed while helping reduce gas consumption. SteamClean simplifies oven maintenance by softening residues with water so they can be wiped away after a 30-minute program.

Suitable for

• Home cooks who need multiple cooking modes and even heat distribution
• Preparing several dishes at once on different oven levels
• Steam-assisted cooking to preserve moisture and nutrients
• Users who prefer gas hob control with an electric multifunction oven

Key specifications

• Multifunction electric oven with up to 8 cooking modes (including defrost, top and bottom heating, convection, steam, 3D cooking, grill)
• Forced Air ventilation to limit smell transfer between oven levels
• 3D cooking: all heating elements plus oval heater and fan for uniform heat
• Steam+ function using added water in the oven base for steam cooking
• SteamClean self-cleaning cycle (approx. 30 minutes) for easier residue removal
• Gas hob with high-efficiency burners and varied power outputs (highest burner 2500 W)

How to use

Use the gas burners on the hob in the usual way, selecting burner size and flame according to pan and recipe. For the oven, choose the required cooking mode from the multifunction settings and set temperature and time as indicated by your recipe. To use Steam+, pour the recommended quantity of water into the oven base before starting the steam mode. After SteamClean finishes its cycle, allow the oven to cool slightly and wipe away loosened residues with a cloth.

Usage recommendations

For best results when cooking multiple dishes simultaneously, use 3D cooking or Forced Air modes and place items on different oven levels as needed. When using Steam+, ensure the correct amount of water is added to the oven base and monitor cooking times, as steam can reduce required baking durations. Follow the user manual for safety instructions and recommended maintenance intervals.