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Kitchen meat knife Kai Seki Magoroku MGC468 — 18 cm blade, composite handle
Summary description:
Kai Seki Magoroku MGC468 is a kitchen meat knife with an 18 cm blade and a composite handle. Designed for slicing and portioning cooked and raw meats, it provides precise cuts and good control. The composite handle offers durability and secure grip. Suitable for home cooks and professional use where consistent slicing and ease of handling are required.