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Boning Knife Arcos Riviera 130 mm, stainless steel blade, model 231500
Summary description:
Arcos Riviera boning knife with a 130 mm blade (model 231500) is designed for precise trimming and deboning of meat and poultry. The stainless steel blade and ergonomic handle deliver control for separating meat from bone, removing fat and sinew, and portioning. Suitable for professional kitchens and home culinary use where accurate cutting and maneuverability are required.